
I mostly rotate my kids school lunches between my buttery baked sweet rolls with ham, cheese and pepperoni sandwiches, pizza English muffins, plain old sandwiches, leftovers, grilled cheese and these turkey melts. I don’t have a great kid sandwich bread recipe (I’ve tried for years and have yet to succeed here) so I buy this Organic Sprouted Multigrain and Seed Bread from Whole Foods for sandwiches.
I just need to do a little shout out to this Whole Foods Bread… It is about $4/loaf at my local Whole Foods compared to almost $6 for Dave’s Bread, has less ingredients than Dave’s Bread, is sprouted, which is better for digestion, and it is delicious!
